This exceptional Single Malt in our Family Bond Series was distilled in 2001 and spent 19 years in first fill American White Oak Bourbon Casks, before being finished in Pedro Ximénez Sweet White Wine Casks from the sherry region of Jerez in Spain.
A perfect harmony of honeycomb, vanilla and caramel. The Pedro Ximénez cask finish brings a new level of depth and complexity to this remarkable liquid. Toasted nuts, figs, raisins and dark chocolate enhance the palette and build to a rich, long finish.
Nose: Vanilla honey with toasted maltiness
Taste: Smooth and complex, creamy with notes of nuts, figs, raisins, dark chocolate and caramel
Finish: A long lingering finale
Available in all good stockists and retailers across Ireland.
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