Description

Ahascragh Distillery has partnered with The Proper Chocolate Company to create unique Clan Colla Dark Chocolate bar. The Proper Chocolate Company are one of few Bean-to-Bar chocolate makers in Ireland. They transform high-quality cocoa beans into fine chocolate, hand-roasting cocoa beans, then refining, aging, moulding and packaging their chocolate– all from their Dublin facilities.

The combination of Irish Whiskey that has been aged in Bourbon barrels, Olorosso Sherry & Peated casks, and the bold single estate Costa Rican Nahua Cocoa Bean, creates a rich, decadent whiskey chocolate experience.

Key Features:

Premium Quality Material:

Crafted in partnership with The Proper Chocolate Company, the Clan Colla Dark Chocolate bar features high-quality ingredients, including single estate Costa Rican Nahua Cocoa Beans. 

Practical Design:

Handcrafted in Dublin, this chocolate bar offers a practical yet indulgent design, perfect for enjoying a rich and decadent whiskey chocolate experience.

Sustainable Choice:

The Proper Chocolate Company is committed to sustainability, utilising bean-to-bar techniques and sourcing high-quality cocoa beans. This partnership supports eco-friendly practices and ensures a premium chocolate experience.